“The charcoal BBQ chicken and spare ribs always come out juicy and golden off the grill. The Daily Lunch Menu for 14,00€ is unbeatable for both quality and portion size!”
What Our Guests Say
Verified reviews across Google, TripAdvisor and TheFork from guests who dine with us or pick up authentic charcoal BBQ to take home.
“Completely renovated, spotless and welcoming space. We ordered the Tábua à Rotunda sharing platter and Iberian black pork lagartinhos for a family dinner and everything was delicious.”
“Found this gem on TripAdvisor and now we come every week! Both the Bacalhau à Lagareiro and Polvo à Lagareiro arrive sizzling in olive oil with smashed potatoes. Fantastic red berry sangria too.”
“Super fast and well-organized Take-Away! I called before leaving work, arrived at the Ramada roundabout and it was hot and ready to pick up. The grilled Picanha and homemade sweet rice pudding are a must.”
“300 g aged steaks grilled to the exact temperature requested over live hardwood charcoal. The Sirloin (Bife da Vazia) and Maminha with homemade fries and black beans are outstanding.”
“Every Sunday we pre-order via WhatsApp for the whole family. Their charcoal-grilled chicken with house piri-piri, Iberian pork secretos and homemade caramel flan never disappoint!”
“Just a 10-minute drive from North Lisbon with easy parking right outside at the Ramada roundabout. The Tábua à Rotunda (39,90€) is super generous!”
“Best weekday lunch spot in Odivelas. Spotless air-conditioned dining room, covered terrace, and a complete Daily Lunch Menu with grilled dish, drink, homemade dessert and espresso.”
“Authentic Portuguese grill, generous portions and fair prices. Both the charcoal-grilled veal chop, the traditional Bitoque and the homemade chocolate mousse are 5 stars!”
PRIME FIRE CUTS
Hand-selected beef and Iberian pork cuts seared over roaring charcoal embers with coarse sea salt — tender inside, charred outside and served sizzling at your table.