19,90€
CHARCOAL PICANHA & MAMINHA
Prime 300 g beef cuts seared over live flames and charcoal embers with coarse sea salt, homemade fries, rice, and black beans.
Live Fire. Big on Flavor.
REAL CHARCOAL BBQ. MADE RIGHT.
Hand-selected meats seared to perfection over live charcoal embers with coarse sea salt and authentic Portuguese tradition.
Hardwood Charcoal & Sea Salt.
ROARING GRILL. PERFECT SEAR.
From golden charcoal-grilled Piri-Piri chicken to juicy Picanha, Maminha, and Iberian Black Pork fresh off the grate.
Click any photo to enlarge
OUR SPACE
FAMILY TRADITION. HOUSE OF FIRE.
More than a steakhouse, we created a bright, newly renovated, welcoming space at the roundabout to bring family and friends together around the table.
From selecting fresh cuts every morning to mastering the hardwood charcoal glow, every meal is grilled to order by our team with true Portuguese hospitality.
Our Signature
BBQ FAVORITES
Seared to order over live hardwood charcoal flames with coarse sea salt and homemade sides.
19,90€
14,00€
CHARCOAL BBQ RIBS (PIANO)
Succulent pork spare ribs slow-grilled over glowing charcoal with sea salt flakes and lemon. Available in our Lunch Menu.
14,00€
CHARCOAL PIRI-PIRI CHICKEN
Our signature spatchcock chicken roasted over natural charcoal with crispy skin, homemade piri-piri glaze, and golden fries.
15,90€
IBERIAN BLACK PORK STRIPS
Juicy Iberian black pork lagartinhos and secretos grilled over live embers, caramelized and tender with coarse sea salt.
Made for sharing at the table
Rotunda Mixed Meat Boards, Cured Cheeses & Roasted Chorizo
Our signature Tábuas à Rotunda bring together the best of our steakhouse on a rustic oak board: medium-rare sliced Picanha, Iberian Black Pork Lagartinhos, Maminha or Flank Steak, aged Portuguese sheep cheese, flame-roasted chorizo, olives, and country bread.
VAT included at the current legal rate. This establishment has an official Complaints Book (Livro de Reclamações).
Cooked in Real-Time Over Charcoal
Watch the live flames on our grill: charcoal chicken, pork ribs, turkey skewers, pork belly, and Iberian secretos grilled fresh.
Fresh Butcher Counter & Cured Cheeses
Selected daily in our chilled display: picanha, maminha, flank steak, sirloin, aged Portuguese cheeses, and regional sausages.
Starters, Homemade Pastries & Sides
Golden shrimp rissoles, beef croquettes, crispy codfish cakes, homemade French fries, fluffy rice, black beans, and fresh salads.
House Sangria, Wine Cellar & Draft Beer
Pitchers of fresh red-berry sangria with cinnamon and mint, selected Portuguese wines, and ice-cold draft beer.
CHARCOAL GRILLED
Live embers every day for authentic smoky flavor.
FRESH DAILY CUTS
Hand-selected daily in our butcher display.
MADE WITH PASSION
Traditional family-style Portuguese cuisine.
IN THE HEART OF RAMADA
Comfortable dining room, terrace & easy parking.
BRING OUR GRILL HOME
Order Take-Away or join us for lunch and dinner at Rotunda do Aires in Ramada, Odivelas.
VIEW FULL MENU & PRICES
Rustic, traditional, flavorful and family-friendly.
What Our Guests Say
Verified reviews across Google, TripAdvisor and TheFork from guests who dine with us or pick up authentic charcoal BBQ to take home.
★★★★★
Google Review
“The charcoal BBQ chicken and spare ribs always come out juicy and golden off the grill. The Daily Lunch Menu for 14,00€ is unbeatable for both quality and portion size!”
★★★★★
Google Review
“Completely renovated, spotless and welcoming space. We ordered the Tábua à Rotunda sharing platter and Iberian black pork lagartinhos for a family dinner and everything was delicious.”
★★★★★
Google Review
“Super fast and well-organized Take-Away! I called before leaving work, arrived at the Ramada roundabout and it was hot and ready to pick up. The grilled Picanha and homemade sweet rice pudding are a must.”
★★★★★
TripAdvisor Review
“Found this gem on TripAdvisor and now we come every week! Both the Bacalhau à Lagareiro and Polvo à Lagareiro arrive sizzling in olive oil with smashed potatoes. Fantastic red berry sangria too.”
★★★★★
TheFork Verified · 9.8/10
“300 g aged steaks grilled to the exact temperature requested over live hardwood charcoal. The Sirloin (Bife da Vazia) and Maminha with homemade fries and black beans are outstanding.”
★★★★★
Google Review
“Every Sunday we pre-order via WhatsApp for the whole family. Their charcoal-grilled chicken with house piri-piri, Iberian pork secretos and homemade caramel flan never disappoint!”
★★★★★
TripAdvisor Review
“Just a 10-minute drive from North Lisbon with easy parking right outside at the Ramada roundabout. The Tábua à Rotunda (39,90€) is super generous!”
★★★★★
TheFork Verified · 9.8/10
“Best weekday lunch spot in Odivelas. Spotless air-conditioned dining room, covered terrace, and a complete Daily Lunch Menu with grilled dish, drink, homemade dessert and espresso.”
★★★★★
Google Review
“Authentic Portuguese grill, generous portions and fair prices. Both the charcoal-grilled veal chop, the traditional Bitoque and the homemade chocolate mousse are 5 stars!”
THE FIRE NEVER WAITS
Take a seat at our table for lunch or dinner, or place your order ahead and pick it up fresh off the charcoal grill.